The origin of Cheese Dots…

We started life with our delicate and delicious Cheese Dots, a fresh take on a time-honoured Brazilian traditional snack – pão de queijo. Using premium British ingredients, these small bites are packed with BIG flavour.

Baker tipping freshly baked Cheese Dots into a steel tray at The Cheese Dot Bakery Baker tipping freshly baked Cheese Dots into a steel tray at The Cheese Dot Bakery

Dots.

Our original-sized Cheese Dots. Enjoy them as is or generously fill them to your liking.
A single Cheese Dot beside a teaspoon, showing its bite-size scale — The Cheese Dot Bakery A single Cheese Dot beside a teaspoon, showing its bite-size scale — The Cheese Dot Bakery

Mini Dots.

Bite-sized Cheese Dots packed with flavour. Ideal for snacking and sharing.
Four Flat Cheese Dots from The Cheese Dot Bakery warming in a four-slot toaster Four Flat Cheese Dots from The Cheese Dot Bakery warming in a four-slot toaster

Flat Dots.

Thin and irresistible. Heat them in the toaster and top with your favourite ingredients.

Cheese Dots: Ingredients

We use only top-quality ingredients, learn more below.

Whole cassava roots, source of the tapioca flour in The Cheese Dot Bakery Cheese Dots Whole cassava roots, source of the tapioca flour in The Cheese Dot Bakery Cheese Dots

Cassava flour

Cassava flour is a gluten-free, grain-free flour made from whole cassava root. Mild and versatile, it’s rich in carbs and fibre – ideal for baking and Cheese Dots!

Brown hen eggs, one of the core ingredients in The Cheese Dot Bakery Cheese Dots Brown hen eggs, one of the core ingredients in The Cheese Dot Bakery Cheese Dots

Eggs

We choose British eggs for their quality and freshness – bringing natural goodness and the perfect texture to our Cheese Dots, making every bite even more satisfying.

Cheese

We select cheeses for their character – rich, balanced, and full of soul. Each one complements our bakes perfectly, bringing flavour and depth to every bite.

Granola.

We use only top-quality ingredients, learn more below.

Gluten-free rolled oats, the base of The Cheese Dot Bakery granola Gluten-free rolled oats, the base of The Cheese Dot Bakery granola

Wholesome Grains

Gluten-free rolled oats form the crunchy, satisfying base of our Granola, carefully selected for texture and quality.

Seeds & Nuts

Pumpkin seeds, sunflower seeds, cashews, and Brazil nuts bring natural crunch and nutty flavour to every bite.

Freeze-dried Fruits

Freeze-dried fruits deliver bright, fresh flavour, balanced with palm sugar and apple juice to keep every bite crisp.

Close-up of Raspberry Granola: crunchy clusters, Brazil nuts and whole freeze-dried raspberries
Close-up of Raspberry Granola: crunchy clusters, Brazil nuts and whole freeze-dried raspberries Close-up of Raspberry Granola: crunchy clusters, Brazil nuts and whole freeze-dried raspberries